Commercial Breading Table Flouring Mixing spiral Podwer Wrap Machine

Specifications:

1. After being pressed by two set of pressing dough roller and rolling dough device, flour piece becomes glossing and stable.
2. Every pressing dough roller is controlled by thickness regulation device to add the products' thickness or reduce products' weight. While flour pieces pass through pressing dough roller and rolling dough device, its speed is controlled by eletric eyes for sake of the transport speed of mainframe being too fast to lead the flour pieces broken or block for too slow speed.
2. After flour pieces pass through the last set of pressing dough roller, it will fall down the conveyer of mainframe. Then flour pieces pass through roller and anxiliary roller and be made slip shaper.

Characteristics:

Adapts imported electrical components,

Frequency control of speed,

Efficient energy-saving,

Either single or combined controlment.